EBF41 Beer List
Last updated: 6th Nov 2023/Steve
Ascot Brewing Co, Camberley, Surrey (2007)
Last of the Blue Devils #46 Biscoff Stout 5.0%
FESTIVAL SPECIAL: Deep and complex stout full of roasted coffee and bitter chocolate flavours with oats plus the unique Biscoff ‘oomph’ of cinnamon, nutmeg and ginger!.
Atom, Hull, Kingston-upon-Hull, Yorkshire (2014)
Elemental 3.4%
NEW: Easy drinking Blonde Ale with light kettle hop addition of El Dorado Cryo. Malty and medium bodied with a subtle fruitiness.
Brass Castle, Malton, N. Yorks (2011)
Fruit Lupe: Bru-1 & Pineapple 4.8%
LIMITED EDITION: Part of their range of single-hop pale ales matched up with fruit to complement the hop. With a totally tropical taste, Bru1 is the perfect partner for Pineapple! Fresh citrus flavours with big fruit character.
Burning Sky, West Firle, East Sussex (2013)
Fallow 5.8%
NEW: A blend of pale malts give a juicy backbone for this cask IPA, hopped with Ahtanum, Simcoe and Mosaic varieties for robust bitterness and a fruit forward aroma. VEGAN
Campervan, Edinburgh, Scotland (2016)
Nomad Pale: Sabro & Cryo Cashmere 4.2%
NEW: Combining Sabro & Cryo Cashmere, expect a bountiful mix of vanilla, peaches, coconut and lemon over the Nomad biscuity base. VEGAN
Caps Off, Bishop Auckland, County Durham (2020)
5 Days of Sunshine 4.4%
NEW: English IPA. Deep Golden with a Stone Fruit aroma, and flavours of Stone Fruit, Pine with a malt backbone. VEGAN
The Hero in Pine Barrens 4.5%
LIMITED EDITION: Collaboration with Bone Machine. Classic West Coast style pale ale with resinous pine notes, grapefruit aroma and a pleasing bitterness. Featuring Simcoe, Azacca and Comet hops, fermented with Voss Kveik yeast.
Castle Rock & Abbeydale COLLABORATION
Agamemnon 5.6%
LIMITED EDITION: Collaboration with ABBEYDALE. Bold and refreshing lemon and lime IPA, Motueka hops; zesty citrus, sherbety sweetness
Chapter, Sutton Weaver, Cheshire (2016)
Dead Man’s Fist 5.5%
Award winning smoked porter with cracked black pepper. Won Gold in Champion Beer of Britain 2023 Specialty beers category.
Consett Ale Works, Consett, County Durham (2006)
Consett Stout 4.3%
This rich creamy stout offers a bitter yet smooth taste thanks to the roasted malts that have been mixed with top quality English hops.
Darwin (Three Kings), North Shields, Tyne & Wear (2012)
Chocolate & Vanilla Stout 5.0%
A smooth Stout with depths of flavour. Brewed with strong malts including Chocolate and infused with Vanilla. Brewed at Three Kings brewery.
Docks, Grimsby, Lincolnshire (2018)
Low Tide 3.5%
NEW: Easy drinking session pale ale goes big on flavour. Big doses of Cascade and Ekuanot hops provide juicy flavours of citrus peel and papaya with a floral undercurrent.
Downlands, Small Dole, West Sussex (2012)
Inner Monologue 5.4%
NEW: IPA brewed with Taiheke, Amarillo, Ekuanot, Comet and Summit hops.
First & Last, Bellingham, Northumberland (2017)
Equinox 4.1%
Award winning session pale. Tropical on the nose with a fruity citrus tang.
Flower Pots, Cheriton, Hampshire (1993)
Cascadian Dark 4.4%
NEW: Balanced dark ale brewed using a complex grain bill of roasted dark malts coupled with Cascade, Citra, Mosaic and Sabro hops. Notes of orange peel!
Flying Gang, Ponteland, Northumberland (2021)
Dark Moon 4.0%
NEW: Dry, bitter, session stout with hints of tobacco and chocolate. VEGAN
Good Chemistry, Bristol, Avon (2015)
Endless Summer 3.8%
NEW: Columbus hops bring delicious lemon sherbet notes, combined with experimental hop HBC-735 to boost that sweet citrus flavour finishing with melon, floral notes and a crisp, clean bitterness.
Great North Eastern Brewing, Gateshead, Tyne and Wear (2016)
Chinook 4.1%
NEW: Hoppy IPA brewed with Chinook hops. GLUTEN FREE
Inter-City Porter 4.8%
Traditional British porter. Full chocolate flavour with a rich malt profile.
Guisborough Brewery, Guisborough, N. Yorkshire (2020)
Realm 3.9%
Golden Ale, with plenty of British Jester hops.
Hardline, Watford, Herts (2023)
Lifestyle IPA v2 3.4%
NEW: Bold beer edging just over medium bitterness, with just a bit less than medium sweetness. Expect aromas of baked bread and toffee from the barley, with floral, lemon and lychees coming from the hops. A clean, dry finish. VEGAN
Lifestyle Pale Ale v1 3.4%
NEW: A balanced beer with medium body, bitterness, and sweetness. Primary aromas of citrus from the hops and a faint secondary aroma of honey due to the barley used. It’s refreshing beer with a clean, dry finish. VEGAN
The Kernel, Bermondsey, London SE1 (2009)
Brown Ale 5.8%
NEW: A cracking beer that’s really a cross between a black IPA and a brown ale. Like all the beers from this brewery it’s packed full of flavour and refreshing hoppy bitterness.
Metalhead, Bedlington, Northumberland (2019)
Dark Secret Stout 4.8%
NEW: Delicious Oatmeal Stout with well-balanced. Notes of Chocolate, Coffee & Liquorice.
Neon Raptor, Nottingham, Nottinghamshire (2018)
Forecast 4.4%
NEW: Tropical stone fruit leads to a well rounded bitterness. Pale Ale brewed with Simcoe & El Dorado hops.
Filament 5.0%
NEW: Soft IPA with a smooth bitterness and notes of lemon, lime and melon. Brewed with Cashmere, Ekuanot hops.
Northern Alchemy, Newcastle upon Tyne, Tyne and Wear (2014)
John Barleycorn 4.8%
Mild ale based on a 1920s style.
Park Brewery, Norbiton, Kingston-upon-Thames, Surrey (2014)
The Wanderings 4.0%
NEW/UNFINED: Rich golden colour. Delicate, light and spicy notes from locally sourced hops. Easy drinking ale.
Winter XPA 4.1%
NEW/UNFINED: Naturally hazy extra pale ale dry-hopped with Mandarina, Bavaria and Cascade. Citrus and Red Berry notes.
Pig & Porter, Royal Tunbridge Wells, Kent (2013)
Albedo 4.8%
LIMITED EDITION: Session IPA hopped with Ekuanot, Mosaic, and Cascade, providing a big fruity punch with subtle caramel notes from the Crystal light malt. The Ekuanot hops offer a citrusy, herbal and berry fruit flavour/aroma, while the Mosaic hops add blueberry, tropical fruit, resin and pine notes. The Cascade hops contribute citrus especially grapefruit, floral and spicy undertones.
Thirsty Moose, Blaydon-on-Tyne, Tyne and Wear (2022)
Hazy Hinny 5.2%
NEW: “Hinny” is a Northern term of endearment for a woman or child. This hazy pale ale has juicy tropical and citrus flavors plus hints of pine and black tea. Well-balanced bitterness and sweetness, along with a soft mouthfeel and full body.
Thornbridge, Bakewell, Derbyshire (2004)
Artesian 4.2%
LIMITED EDITION: This collaboration with Timothy Taylor starts as a light and quaffable pale ale, brewed for easy enjoyment. With bountiful additions of elderflower and zingy gooseberries to create a vibrant mix of summer flavours.
Colmore Mild 6.5%
LIMITED EDITION: Strong mild hopped with a traditional blend of Fuggles and Goldings to balance the slightly sweet finish.
Kings Canyon 6.5%
LIMITED EDITION: A showcase of balance, starting with a fantastic bed of English malts for a caramel and biscuit sweetness. The American hop addition works in consonance, bringing forth a delightful resinous character with considerable citrus notes and floral hints.
Three Acre, Blackboys, E.Sussex (2019)
Bonfire Beer 6.66%
NEW: Old Ale style with moorish biscuity flavours backed up by a balanced sweetness from the range speciality malts used to brew this beer. Perfect for cold autumn evenings.
Three Brothers, Stockton-On-Tees, County Durham (2016)
Emergency IPA 4.4%
NEW: A bright, hoppy session IPA, blending Amarillo, Zappa, Loral & Cashmere hops to make a full flavour pint at a lower ABV.
Tiny Rebel, Rogerstone, Gwent (2012)
Tommy Two Peaks 4.0%
NEW: Dark Fruits in an easy drinking, session IPA
Cwtch Gold 4.6%
LIMITED EDITION: Collaboration with Theakston. Light bodied, easy drinking golden ale that is packed with malty aromas and made with Citra and Cascade hops to give you subtle citrusy undertones.
Unbarred, Brighton, East Sussex (2015)
Pale Ale: Citra & Simcoe 4.8%
NEW/VEGAN: A light & fragrant aroma of fresh citrus fruits & soft floral notes. Tropical and citrus fruits up front, followed by a gentle bitterness from Citra & Simcoe hops. Refreshing and extremely drinkable.
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CIDER LIST
Bollhayes (Cullompton, Devon)
Half A Sec Cider 6.5%
MED/DRY: A fresh, spicy floral aroma with a long clean, full and crisp flavour.
Gwynt Y Draig (Pontypridd, Glamorgan)
Black Dragon Cider 7.2%
MED/DRY: lovely smooth, yet crisp Welsh cider.
Marshwood Vale (Thorncombe, Dorset)
Yarlington Mill Single Variety (SV) Cider 7.6%
DRY: Excellent, strong cider. Mmmmm!
Merry Moon (Mersham, Kent)
Ginger Cider 6.0%
MED: Cider with a good ginger hit.
Strawberry & Thyme Cider 6.0%
MED/DRY: Strawberry cider with the unusual addition of thyme, sounds odd but it really works!
Ross on Wye (Herefordshire)
Sorry Wrong Number Cider 6.8%
DRY: Extremely mortish, dry cider. Expect dialling plenty of wrong numbers after a few of these!
Seacider (East Sussex)
Rhubarb Cider 4.0%
MED: Expect loads of rhubarb in this quaffable tipple.
Double Vision (Kent)
Impeared Vision Perry 6.8%
MED: Very good perry.