EBF36 – Spring 2022


Last updated: 13th April 2022/ Steve

Final list

360 Degrees, E.Sussex (2013)

Tacoma 3.9%
NEW: Easy drinking APA, triple hopped with Cascade. Expect citrus, spicy and floral flavours, complemented with subtle bitterness.

Ampersand, Diss, Norfolk (2017)

Bidon 3.9%
Session ale brewed to be light, crisp and easy drinking. Late Citra & El Dorado hops adding a great combination of tropical, peach & citrus notes to balance the dry finish and the crisp malt body. Unfined.

Single Hop : UK Chinook 4.3%
NEW: Fined and vegan friendly.

Artefact Brewing, Suffolk (2020)

Dark Mild 3.2%
NEW: Rich and chocolaty, this Dark Mild is packed with flavour and full-bodied. Expect sweet malt with coffee, treacle and smooth roast.

Session Pale Ale 4.5%
NEW: Session Pale Ale 4.5%
NEW: A super sessionable pale ale, dry hopped with; Citra, Nelson Sauvin and Mosaic for an extra juicy hop punch.

Ascot Brewing Company, Camberley, Surrey (2007)

Last of the Blue Devils #41 Coconut & Chocolate 7.8%
FESTIVAL SPECIAL: Number 41 in the AJ series … Bounty in a glass!

Disruption: Cereal Thrilla 7.2%
NEW: Gorillas expect big things when it comes to their breakfast stouts. They have to be rich, creamy, loaded with chocolate, vanilla, oats, BlackBeard coffee and drenched in milky goodness. Now go pour yourself a bowl.

Disruption: Like Father Like Son 10.8%
LIMITED EDITION: Russian Imperial Stout – rich toffee caramel and dark fruit flavours combined with luxurious roasted coffee and dark chocolate aromas. Final PIN at EBF36!

Disruption: Don’t Roll Those Bloodshot Eyes at Me 6.3%
FESTIVAL SPECIAL: Red IPA brewed with Amarillo, Centennial, El Dorado and Mosaic. Citrus, tropical, pine with caramel and toffee malt backbone. Crisp refreshing with a lingering bitterness. Specially dry-hopped for Egham with Centennial hops.

Disruption: People of the Hop v2 6.5%

Beerblefish, Walthamstow, London E17 (2016)

Hoppy Pale #10 4.5%
LIMITED EDITION: No.10 features a combination of modern UK hops – Jester, Minstrel and Opus. Easy drinking ale with a lovely peach and light tropical character.

1820 Porter 6.6%
Full of chocolate and coffee notes, based on a 1800’s recipe. Brewed avoiding using roasted malts, instead loading in the chocolate malt and wheat, giving the beer a smooth rich flavour.

1892 IPA 6.9%
Robust India Pale Ale based on an 1890s recipe. Far darker and maltier than a modern pale ale. Main hops are true to the era, with fuggles and goldings styles for bittering and flavour, but with added Citra and Amarillo to give a slight touch of citrus aroma.

Big Hand, Wrexham, Clwyd (2013)

Comet Pale Ale 3.3%
LIMITED EDITION: Perfect table beer. Clean, light body with just the right amount of citrus and grapefruit aromas arising from the Comet hops.

Ostara 3.9%
NEW: Crystal malts and noble hops combine to create this perfectly balanced session bitter.

Bristol Beer Factory, Bristol, Avon (2004)

Seshville Hop 4.0%
NEW: Full power session strength brew celebrating the iconic Southville Hop. Absolutely stacked with OG West Coast hop glory that swing hard with citrus, grapefruit, and pine. Hops: Simcoe, Citra, Warrior, Columbus.

Deya Brewing, Cheltenham, Gloucestershire (2016)

It’s All Linked 4.5%
NEW: Pale ale brewed with wheat for light body and texture. Hopped with Azacca for orange and pine, Nelson Sauvin for gooseberry and Citra for lemon and lychee.

Giant Leap 5.0%
NEW: ESB brewed with a delicious combination of chosty malts and the finest English hops from Brook House. An ESB with that touch of DEYA. Superb.

Drinkstone Ales, Bury St Edmunds, Suffolk (2021)

Bitter 3.8%

Electric Bear, Bath, Somerset (2015)

Glitch 4.6%
NEW: Honey, pine, spice, and all things nice. One for everyone; tickling those tastebuds, leaving you feeling refreshed and wanting more. Unfined.

Fallen Acorn, Gosport, Hampshire (2016)

Sith Faced 5.8%
First brewed on May 4th (of course) 2019, Sith Faced is a classic and true to style Oatmeal Stout. Smooth and creamy, it is full of easy drinking coffee, chocolate and roasted malt notes.

Fearless Nomad, Brentford, Middx (2020)

Muscles From Brussels 8.4%
FESTIVAL SPECIAL: A Belgian inspired stout – the second of two firkins produced (first was at EBF35 last November). Being six months in cask, this one should be beautifully rounded!

Fyne Ales, Achadunan, Scotland (2001)

I Am The Sea 4.4%
NEW: West Coast Pale Ale, dry-hopped with Cascade, Simcoe and Chinook. Bold flavoured, bright and brimming with refreshing citrus and pine flavours, this is a classic West Coast pale ale designed from top to bottom to quench even the most stubborn of thirsts.

I Am A Mountain 4.4%
NEW: Mountain Pale Ale, dry-hopped with Strata and Zappa. Showcases a hybrid of flavours, combining West Coast zesty bitterness and East Coast juicy softness in a highly crushable easy-drinking middle ground style that showcases the best of both worlds.

Gilbert White’s, Selborne, Hants (2021)

Cpt. Lawrence Oates IPA 4.7%
NEW: Traditional English IPA, based on a 19th century recipe.

Sullivan Black 7.5%
LIMITED EDITION: A strong, dark, brooding and uncompromising porter

Gilbert’s Wass-Ale 8.0%
LIMITED EDITION: Strong Scotch ale flavoured with cinnamon, nutmeg, cloves, bitter orange peel and Belgian candi sugar. A Christmas beer at Easter!!

Hedgedog Brewing, Virginia Water, Surrey (2014)

Clockwork Amber 4.3%
NEW: Crammed full of Premium Ale and Crystal barley malts, this brew shows off a rich Amber colour. Medium bodied and rounded, with subtle woody notes blended with an ultra-modern hop finish. Lightly fruity, with an edge of sweet maltiness, leaving a medium dry ifinish. This brew is a classic cask conditioned Ale.

Horsham Brewing Co, Horsham, W.Sussex (2021)

Victory 3.8%
NEW: An easy drinking session NZPA with a complex aroma for green grape, gooseberries and stone fruits. A beer which represents the taste notes of a Marlborough Sauvignon Blanc wine.

Bishopric 5.2%
NEW: A stout that changes the boundaries! A hit of chocolate, bitter sweet and a smack of orange!

Carfax 6.2%
NEW: Carfax Indian Pale Ale combines the aromas of Cirta, El Dorado & Mosaic hops in a balanced IPA with a sensory overload of soft tropical fruits, stone fruits & a hint of citrus.

Kent Brewery, Birling, Kent (2011)

Café Brasilia 4.3% A shot of coffee in a luxurious stout, with a touch of oatmeal for a smooth mouthfeel.

Ernest 4.5% LIMITED EDITION: Number 29 in Kent’s single hop series, a surprisingly fruity new hop variety developed in hop trials in which Kent took part in.

lagerlagerlagerlager 4.4%
FESTIVAL SPECIAL: ModernGerman hops in a crisp and fruity Kolsch-inspired lager. The only firkin in existance (rest went into keg). Hazy & unfined.

Mad Cow 7.4%
LIMITED EDITION: The very final cask anywhere of this classic Imperial Milk Stout, aged for more than 12 months .

ALTernative Amber 4.5%
LIMITED EDITION: Based upon a German Altbier, brought to life with US hops.

Nelson Sauvin 4.5%
LIMITED EDITION: Number 30 in Kent’s single hop series, brewed with Nelson Sauvin hops.

Marble, Salford, Gtr Manchester (1997)

Hindmarsh 3.7%
NEW: A smooth session beer driven with amarillo hops bringing flavours of tropical fruits rounded with distinct notes of soft lemon and bright zesty orange. Leaving you racing for the next sip.

Nomadic, Leeds, W. Yorkshire (2018)

Little Wanderer 3.2%
NEW: Low ABV pale brewed with Chinook & Columbus.

Funky But Chic 4.4%
NEW: Brewed with Simcoe, Chinook and Columbus hops, this IPA might be lower in ABV but it has a big hop hit making this a super juicy and fruity sessionable IPA.

Only With Love, Lewes, E. Sussex (2021)

Halland 4.9%
NEW: Big, bold creamy, toasty and dark stout. Hopped with Magnum, Columbus and Williamette. 100% Vegan.

Park Brewery, Kingston-upon-Thames, Surrey (2014)

Ballet Loop 3.4%
NEW: Brewed with a New England yeast strain which helps to elevate the hop flavour and aroma. Dry and crisp with aromas of pineapple, melon and apricot. Hops: Magnum, Mandarina Bavaria, Amarillo, BRU-1 & EL Dorado.

Saw Pit 4.3%
NEW: West Coast pale hopped with Chinook and Cascade. Unfined.

Phantom, Reading, Berks (2020)

Touching Go 4.3%
KEG: Australian Pale Ale, hopped with Vic Secret, Ella & Galaxy.

Remedy 7.0%
KEG: A mouth-watering combo of sharp tart lemon balanced with sweet, succulent blueberries. Sweet, sour and extremely refreshing!

Roosters, Harrogate, N. Yorkshire (1992)

One Eighty 5.9%
NEW: Luxurious yet balanced and easy-drinking, One Eighty is a strong stout brewed using a blend of roasted, chocolate and crystal malts, as well as the addition of cacao nibs. Dark and velvety smooth, it’s chock full of complexity, with a bittersweet finish.

Southwark, Southwark, SE1 (2014)

Single Hop : Zeus 5.0%
NEW: Latest in their single hop series, Zeus as its name suggests, is a powerful hop and gives a sweet citrus and herbal aroma with a black pepper aftertaste.

Blackfriars Black IPA 5.8%
NEW: Powerful hop profile gives a tropical, citrusy, piney, floral aroma and flavour. The dark malts give a moderate toffee flavour with a smooth and medium body mouthfeel.

Stardust, White Waltham, Berks (2016)

Acceleration 5.9%
FESTIVAL SPECIAL: Brand new strong ale aged in a wooden cask specially for Egham! Light colour, low bitterness and heaps of dry hops! Expect peach, melon and grape on a soft malt base. Citra, Eclipse, Nelson and Simcoe + double dry hop = big aroma.

Oats Out 6.3%
NEW: New strong oat stout

Thames Side Brewery, Staines, Surrey (2015)

The Joy of Six 5.5%
LIMITED EDITION: One of Thames Side’s White Label small run series, described as a Hop monster American IPA brewed using six varieties of US Hops.

Thornbridge, Bakewell, Derbyshire (2004)

Numa 5.9%
NEW: Spiced creamy winter ale.

Twin Peaks 5.0%
LIMITED EDITION: Anglo American pale ale – one off brew in Thornbridge’s Year of Beer 2022.

Pica Pica 4.8%
LIMITED EDITION: Oatmeal Stout – one off brew in Thornbridge’s Year of Beer 2022.

Block Island 5.7%
LIMITED EDITION: Vegan friendly hazy IPA – one off brew in Thornbridge’s Year of Beer 2022.

Three Sods, London E8 (2014)

Vapour Trail 3.8%
Eminently quaffable light, pale beer brewed with interesting malts and hopped with herbaceous Olicana hop.

Titanic, Stoke on Trent, Staffordshire (1985)

Plum Porter Grand Reserve 6.5%
Stronger than the regular Plum Porter, elevated roundness, fruity and loaded with flavour. This cask has been conditioning in our cellar for 4 months!

Two By Two, Wallsend, Newcastle (2013)

Citra DDH 4.5%
NEW: Third of their DDH range, a full bodied sessionable easy drinker. Grapefruit mango hop character. Hazy and Unfined.

White Horse, Faringdon, Oxfordshire (2004)

Luna Starburst 4.3%
NEW: American Golden Ale, hoppy, good bitterness; Columbus, Azzaca and Chinook hops.

Luna: Stand With Ukraine 4.0%
NEW: A smooth well balanced golden beer brewed for the masses! £10 from each cask sold goes to the Ukraine Humanitarian appeal.

Wild Weather, Aldermaston, Berks (2012)

Lux Session Pale 3.6%
NEW: An easy drinking hazy pale. Crisp and refreshing with hop notes of Lemon, Lychee and Honeydew Melon. Unfined, Vegan.

Yorkshire Heart, Nun Monkton, N. Yorkshire (2011)

1K IPA 5.0%
NEW: Citra hopped IPA that really punches a great flavour and aroma of grapefruit, passionfruit and citrus fruits.



Gwatkin’s, Abbey Dore, Herefordshire

Norman cider – 6 % MEDIUM

Merry Moon, Mersham, Kent

Very Cherry cider – 6 % MEDIUM
Culinary/dessert apples with cherries. Full of fruit and irresistible.

Pilton, Shepton Mallet, Somerset

Labyrinth keeved cider – 5.9 % MEDIUM
Harry Master’s Jersey & Nehou cider apples. Natural fruit sugar from arrested fermentation.

Sam’s Cider, Winkleigh, Devon

Autumn Scrumpy cider – 7.5% MEDIUM SWEET
Culinary and dessert apples. Apples, apples, apples…and all of ’em scrumped.

Seacider, Ditchling Common, East Sussex

Raspberry Ripple cider – 4 % MEDIUM
Culinary and dessert raspberries. Raspberry fruit bite with vanilla softness.

Rhubarb cider – 4 % MEDIUM
Culinary and dessert with rhubarb. Crisp rhubarb in a bed of soft apple sweetness.

Secret Orchard, Nettlecombe, Somerset

Wild Rabbit cider – 6 %. DRY
Cider apples. Really popular with distinctive northern Somerset flavour.

Village Green, Turners Hill, Sussex

Medium Sussex Cider – 5.7% MEDIUM
Well balanced Medium Cider, crafted from local apples with a refreshing taste.


Double Vision, Maidstone, Kent
Impeared Vision – 4 % MEDIUM
Elderflower perry.



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