EBF46 – Summer 2025

EBF46 Beer List

Last updated: 23rd July 2025/Steve

Final beer list [pdf format]

Alfred’s, Winchester, Hants (2012)

Cipher 4.0%
NEW: Smooth and fruity, flavours of fresh peaches and juicy mango, hints of grapefruit and lime zest.

Winchester Pale Ale 4.5%
New in cask. Straw coloured pale ale, crisp and easy to drink. Tropical stone fruit in the finish.

Fyrd 4.6%
NEW: A smooth & moreish beer pouring very dark amber with an off-white foam.  Flavours of dark chocolate and toffee with a long, refreshingly dry finish.

Big Hand, Wrexham, Clwyd (2013)

Tuatara 4.2%
NEW: Citrus, woody, spice from Waimea – Citrus, floral/herbal, spice from Motueka.

Brazenor’s Brews, High Wycombe, Bucks (2023)

Black IPA 5.8%
EXCLUSIVE: A mixture of a stout and a fruity IPA. A balance of roasted malts give notes of caramel, chocolate, coffee finished off with fruity flavours from Simcoe & Pacific Jade hops. First ever cask from this brewery, anywhere!

Brew York, York, N.Yorkshire (2016)

Fang & Flame 4.6%
LIMITED EDITION: Collab with GREEN GOLD Brewing (Slovenia). Bold DDH Pale Ale inspired by the mythical beasts it’s named after, this beer channels the fiery spirit of the Styrian Dragon and the untamed bite of the Styrian Wolf hops, unleashing fierce bursts of citrus, passion fruit, and mango. Vibrant, juicy, and full of bite!

Midgard Mist 5.8%
LIMITED EDITION: Collab with THORNBRIDGE. Celebrating Brew York’s nine-year journey. This bold West Coast IPA bursts with classic hop character, delivering crisp, clean bitterness alongside vibrant notes of grapefruit and pine. Bright, refreshing, and worthy of legends.

Brick, London SE8 (2013)

Peckham Pale Ale 4.5%
Peckham Spring Water! Light golden ale, hopped with Columbus, Cascade, Mosaic and Simcoe for all the fruity, dank & floral aromatics typical of an American-style pale ale.

Bristol Beer Factory, Bristol, Avon (2004)

Still Dreaming 3.8%
NEW: U.S Cascade with its pure citrus grapefruit zest along with trial hop HBC 1019 from the U.S Yakima fields, hyper modern but already with the BBF stamp of approval thanks to the tropical base with a candy melon boost. Classic meets new-wave for a zesty bitter-fresh pint. GLUTEN FREE

Church End, Nuneaton, Warwickshire (1994)

Archangel 6.0%
NEW: Very pale American style pale ale using UK and US hops, aromatic with fruity notes. Hops: Galaxy, Harlequin, Citra and Mosaic.

Disruption Is Brewing, Camberley, Surrey (2007)

Shadow of Darkness – Pecan Stout 5.0%
FESTIVAL SPECIAL: Dark coffee stout with bitter chocolate plus oats and pecan gives this nutty stout the ultimate smooth and luscious mouthfeel to die for. Hops: Bramling Cross.

DropKick, Dorking, Surrey (2023)

Maori 3.8%
NEW: Light, refreshing New Zealand extra pale.

Goldenland 4.5%
NEW: Light British pale with a touch of citrus.

Half Back 4.5%
NEW: East Coast hazy pale with touches of stone fruit.

Eagles 4.7%
NEW: Modern American Pale Ale with a touch of mango.

DK1 6.5%
LIMITED EDITION: West Coast IPA brewed to celebrate the brewery’s 1st birthday.

Elusive, Finchampstead, Berks (2016)

Platform 4.4%
NEW: Collab with STEAM TOWN, Eastleigh. Bright & crisp with notes of gooseberry, lemon and pine sap; NZ Cascade and Nelson Sauvin.

Engage 4.5%
NEW: Citra Pale Ale carrying a light haze and really delivers on the Citra top notes!

Beyond The Blue Devils #1 Choc Ice Imp Stout 8.0%
EXCLUSIVE: New one-off Choc & Vanilla Imperial Stout dedicated to AJ, a smooth, dry and moreish Imperial Stout, loaded with chocolate and vanilla – just like everyone’s favourite summer treat. Expect moderate roast with a liberal dusting of chocolate and a lick of vanilla. VEGAN.

Farnham Town, Farnham, Hants (2025)

Blind Bishop’s Steps 4.1%
NEW: A well balanced and highly drinkable Bitter. A base of traditional malts adds caramel like sweetness with a very gentle hint of light roasted chocolate. Complemented with delicate floral notes and a good rounded bitterness from Fuggle hops.

Walking Between Raindrops 4.5%
NEW: Galaxy, Citra and Mosaic combine in this hazy pale, with stone fruit flavours and a good amount of bitterness, making this a perfect match for a summers day, or dodging raindrops!

Fearless Nomad, Brentford, Middx (2020)

King Brown 5.2%
NEW: Hoppy American Brown Ale, with Centennial, Columbus & Cascade.

Mochasaurus 6.8%
NEW: Sweet Stout brewed with Chocolate, Coffee & Vanilla (contains Lactose).

Full Circle, Newcastle upon Tyne, Tyne and Wear (2019)

Stout (Cask Series) 3.9%
The roasted coffee and chocolate aroma of this silky smooth Oat Stout is followed up swiftly with flavours of rich malt and a mild hop bitterness provided by Goldings. The biscuity malt backbone ties this beer together beautifully, ticking all the boxes of what an easy drinking stout should be.

Good Chemistry, Bristol, Avon (2015)

Lazy Days 4.8%
NEW: Sessionable, but with a little more oomph to carry those fresh hop flavours. Think big citrus with notes of nectarine and tropical undertones. Serve it up and kick back.

Green Duck, Stourbridge, West Midlands (2013)

Murder She Oat 5.2%
Oats, oats & more oats! A soft, smooth and luscious mouthfeel with notes of rich chocolate and roast.

Hamhaugh Hops, Shepperton, Surrey (2025)

Small Man on a Plane 5.0%
EXCLUSIVE: First time in cask from this nano-brewery. Tropical Pale Ale – an American style pale ale with a complex hop content providing tropical fruit flavours.

Iron Pier, Northfleet, Kent (2017)

El Dorado 4.3%
NEW: This single hopped pale ale is brewed with El Dorado hops from start to finish, showcasing this hop’s intense tropical & stone fruit notes.

Superdelic Hobbit Hole 4.8%
LIMITED EDITION: Collab with Only With Love, a fruity New Zealand pale ale, dry hopped with Nectaron and Superdelic hops creating a punchy, aromatic pale.

Kent Brewery, Birling, Kent (2011)

Go With The Flow 4.4%
NEW: A light and hazy pale ale using progressive new world hops for a smooth, aromatic experience

Superdelicnectaron 5.0%
NEW: Packed with supercool NZ hop varieties, this IPA is bursting with bright tropical and ripe fruit flavours.

Inmanz Soixante-dix 7.0%
LIMITED EDITION: A full-bodied US & Australian, New England style IPA, giving flavours of grapefruit, melon, lime and passionfruit. The second of only 2 firkins (we had the 1st at EBF45).

Lazy Bear, Pirbright, Surrey (2024)

Pump The Brakes 5.4%
EXCLUSIVE: First time in cask from this nano-brewery. Complex maple syrup broon ale crafted with six different malts and dry-hopped with Mount Hood and Cascade.

West Coast IPA 6.9%
EXCLUSIVE: First time in cask from this nano-brewery. This experimental West Coast IPA is bursting with bold flavours from powerhouse hops : Mosaic, Simcoe & Nelson Sauvin. Expect tropical fruit and tangerine with a punch of pine and a grapefruit twist.

Left Handed Giant, Bristol, Avon (2017)

1880 Export Pale 5.5%
NEW: 1880 Export Pale Ale was inspired by recipes from the late 19th century. Using traditional floor malted barley, along with the finest Goldings, Fuggles and Hallertauer Mittelfrüh hops, creating a bitter and rich beer, with notes of honeysuckle, cedar and English hedgerows.

Monkey Brewhouse, Lymington, Hampshire (2021)

King of the Swingers 3.8%
NEW: Tropical jungle juice bomb brewed with Pale & Carapils malts and Amarillo, Galaxy & Ekuanot hops. UNFINED

Aye Aye 3.9%
NEW: Single hopped with Nelson Sauvin. Extra Pale and Vienna malts.

Muswell Hillbilly Brewers, Muswell Hill, London N10 (2017)

Bowes Park Pale 4.8%
A loosey-goosey, juicy, tutti-frutti Pale Ale beauty. The Galaxy and N10 hops combine with dry hopped Simcoe and and the juiciest of yeasts, plus oats combine to produce the cloudiest and juiciest of beers. UNFILTERED

IPA 4.8%
English India Pale Ale with a refreshing, smooth and light taste. Not as hoppy as many current IPAs the combination of US Citra, Cascade and local N10 hops give it a floral and tropical aroma, evoking passion fruit, lychee and gooseberry. UNFILTERED

Mysterious, Little London, Hampshire (2023)

Cardinal Lime 4.8%
NEW: Zesty IPA: Unapologetically refreshing pale ale brewed with fresh limes. Bursting with notes of lime zest, white grape, and tropical fruit, it delivers a crisp, clean finish and a mouthwatering hit of natural citrus. VEGAN/GF

Hu Hu 5.0%
NEW: Bright, juicy, and layered with southern hemisphere flair, this NZ Pale Ale bursts with vibrant hop character from the very first sip. A blend of Citra, Motueka, and Nelson Sauvin delivers a punchy aroma of freshly zested lime, white grape, and ripe tropical fruit. VEGAN

Outhouse, Wokingham, Berks (2021)

The Viscount 4.2%
NEW: Collab with BEARWOOD. The Viscount has a pleasant maltiness balanced with floral and caramel flavours and a subtle bitterness.

Mochal-Oat 5.4%
NEW: Collab with BEARWOOD. Wokingham’s Chocol-Oat Stout and given it a heady dose of Coffee Beans and Vanilla Pods. The result is the same chocolatey stout you know, with the added depth of dark roast coffee and creamy vanilla.

Pentrich, Pentrich, Derbyshire (2014)

Midnight Sushi 4.5%
NEW: A bold, hazy and juicy pale ale that is packed full of Citra and Krush hops. These provide punchy flavours of mango and grapefruit, with some light pine notes and a very light bitterness on the finish.

Pomona Island, Salford, Greater Manchester (2017)

No Hay Banda 5.3%
NEW: Hoppy West Coast Pale with Cryo Mosaic, Citra and Mosaic

Rat Brewery, Huddersfield, West Yorkshire (1998)

ShamRats 4.8%
NEW: Rich, hearty stout with a full body from Oat and Wheat malts; dry coffee bitterness from Roasted Barley.

Siren, Finchampstead, Berks (2013)

Maltiverse 3.4%
NEW: Between a mild and a porter; robust roastiness balances perfectly with sweet biscuit notes.

Stancill, Sheffield, South Yorkshire (2014)

Harlequin 4.0%
NEW: This beer champions the Harlequin hop variety developed in Britain by Charles Faram alongside British growers. Expect the big aromatic bang typically associated with American varieties alongside delicate, tropical flavours.

Sureshot, Manchester, Greater Manchester (2022)

To The Trees 4.0%
NEW: Pale Ale, dry hopped with Manilita – this experimental hop has aromas of Sweet Tropical, Red Grapefruit & Papaya. Hazy, light straw colour.

Twisted Tree, Bicester, Oxfordshire (2024)

The Bark Side 6.0%
NEW: Black IPA. Rich roasted malts meet vibrant hops, delivering notes of coffee, dark chocolate, citrus, resinous finish.

Vocation Hebden Bridge, West Yorkshire (2015)

Sweet Symphony 4.8%
NEW: A modern take on a classic English bitter that hits all the right notes. Smooth and balanced, it opens with a gentle bitterness and floral character from traditional Fuggles, while East Kent Goldings add a clean, refreshing edge. Brought together by a rich malt blend of Maris Otter, Special B, and Biscuit Malt, delivering warm flavours of doughy bread, soft toffee, and a touch of toasted biscuit.

Weekend Project, Knutsford, Cheshire (2022)

Surrey Hills 4.2%
LIMITED EDITION: Collab with SURREY HILLS. Super hoppy take on a traditional U.K. blond ale – huge additions at post boil only – Chinook, Cascade, Citra & Goldings – dry, floral, aromatic & really, really hoppy.

Wilderness, Newtown, Powys (2017)

Porter 6.2%
NEW: A cask exclusive dark ale brewed with a blend of Golden Promise, Cara, Chocolate, Munich and roasted malts, and hopped with First Gold, Challenger and Fuggles.

Wylam, Newcastle upon Tyne, Tyne & Wear (2015)

The Sky Is Crying 5.2%
NEW: Collab with DEYA. Hoppy American Brown Ale, this brew is a beautiful fusion of tradition and modern flair. A carefully selected blend of malts balanced against a modern hop bill featuring Simcoe and Krush, delivering bright bursts of orange and citrus that lift and complement the malt base perfectly.

 

CIDER LIST

Cockeyed (Devon)

Mad Jack 5.0%
MED : Dry, clear cider with a refreshing & crisp taste

Cranbourne Chase (Dorset)

Vintage 6.8%
MED/DRY : Smooth yet sharp, rich and matured in oak barrels.

Dudda’s Tun (Kent)

Original 6.5%
MED : Golden cider with a blend of Russet, Cox and Bramley apples.

Dunkertons (Gloucestershire)

Black Fox 6.0%
MED/DRY : Deliciously rounded with a lively, tangy finish and light honey tones.

Farmer Jim’s (Devon)

Strawberry & Kiwi 4.0%
MED/SWEET : Medium cider with sweet, juicy Strawberries blended with tart Kiwi fruit.

“Me Joolies” Apple Red 8.4%
MED : Kick ass cider with succulent dessert apples and a deep red colour.

Mr Whitehead’s (Hampshire)

Boxing Dog 7.5%
MED : Medium and light considering the strength.

Gwatkin (Herefordshire)

Farmhouse Perry 7.0%
MED: Vintage varieties harvested from the few remaining pear orchards in the area.

 

 

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